Amazon.ae: Customer reviews: Weber 8834 Gourmet BBQ System Sear Grate

1,852 total ratings, 426 with reviews

There was a problem filtering reviews right now. Please try again later.

Translate all reviews to English

From United Arab Emirates

From other countries

us06

Sofort wieder

Reviewed in Germany 🇩🇪 on 9 March 2023

Verified Purchase

Schnelle und korrekte Lieferung, bin mit der Ware sehr zufrieden.

Translate review to English

Walter A.

L'unica, il TOP!

Reviewed in Italy 🇮🇹 on 28 December 2020

Verified Purchase

Avevo provato altre griglie di concorrenza, alcune all'apparenza di qualità, altre visibilmente scarse, ma tutte si sono spaccate per l'alta temperatura, sempre riscaldandole gradualmente evitando quindi lo shock termico. Tutte poi impossibili da pulire e ciò nonostante le istruzioni indicavano di non usare detersivi per non rovinarle ma solo acqua calda... praticamente le dovevi lasciare sporche...
Dopo l'ennesima rottura ho voluto provare l'originale: tutto un altro mondo!!! Più pesante di tutte, più spessa di tutte, diversa al tatto e con istruzioni che indicavano una manutenzione normalissima e fattibile!!!
Appena estratta dalla confezione la griglia offre un'ottima impressione di qualità, al tatto è liscia perché rivestita con uno speciale strato che ne facilita la pulizia senza pregiudicare i risultati (ottimi) in cottura.
Mangiare una bistecca cotta su questa griglia e mangiarne una cotta sulla griglia di acciaio in dotazione sono due mondi completamente diversi, anche se sulla griglia di acciaio i risultati sembrano buoni, una volta provata la ghisa non si torna più indietro. La cauterizzazione ottenuta dalla reazione di Maillard con la griglia in ghisa rovente offre esperienze gustative uniche: da quel momento in poi la vera bistecca arrostita sarà solo così!
Terminata la cottura va lasciata raffreddare con calma, a differenza della griglia di acciaio però va evitato tassativamente l'uso della spazzola metallica e di qualsiasi utensile per la pulizia in metallo (es. retine) sia a caldo sulla griglia che quando la lavate, questo è l'unico accorgimento da usare per non rovinarla.
Una volta fredda basta immergerla in acqua calda con un goccio di svelto e lasciarla a bagno per 10 minuti, successivamente cambiare l'acqua e lavarla normalmente con la parte abrasiva (solitamente verde) delle comuni spugne da cucina. Non sarà facilissimo lavarla, ma ci riuscirete! Vi assicuro che quelle di concorrenza non si lavano per niente: con quelle ci si ritrova la spugna sporca e la griglia pure!
Dopo averla pulita è consigliabile asciugarla con della carta da cucina e sarete pronti per altre fantastiche grigliate!

6 people found this helpful

Translate review to English

davis

Parfait.

Reviewed in France 🇫🇷 on 29 May 2022

Verified Purchase

Conforme à mes attentes.

Translate review to English

agi

Ottima

Reviewed in Italy 🇮🇹 on 12 November 2022

Verified Purchase

Se portata alla sua temperatura si ottiene un searing fantastico

Translate review to English

Juan Carlos

Buen accesorio para marcar la carne

Reviewed in Mexico 🇲🇽 on 24 April 2022

Verified Purchase

Es un buen accesorio para marcar los cortes de carne si las piezas no son muy grandes. Mantiene muy bien la temperatura.
El único problema que tengo con este accesorio es su limpieza. Yo lo dejo remojando con vinagre blanco y bicarbonato de sodio antes de usar un cepillo chico.

Translate review to English

N.R.

Great when paired w/the primary Gourmet BBQ System SS grates!

Reviewed in the United States 🇺🇸 on 3 September 2013

Verified Purchase

**UPDATE: 7/28/2018

The grate had to be thrown out after 4 years due to the porcelain cracking severely and iron rusting through, but that's after grilling a steak on it almost weekly. I brushed it each use, but never took it off and really cleaned it, and I failed to oil it after the first 6 months. Considering all that, I feel it was well worth the money spent. Had I regularly cleaned and oiled it, I imagine it would be in fine shape. While the stainless insert works, it doesn't sear nearly as well as this cast iron so I'm considering buying a new one. I now reverse sear our steaks, first cooking on my pellet smoker to ~120 degrees, then searing on the Weber to 130 or so. Perfect!

Purchased the Weber BBQ System Sear Grate after ordering, but before receiving, the BBQ System Stainless Steel grates for my Genesis E-310. I was replacing the porcelain cast iron cooking grates that came with my Genesis, but lasted only 1.5 years before corroding and rusting out. I could have replaced them under Weber's 5 year warranty on the grates, but wanted to change to stainless steel for durability. However, I liked the heat and cooking of cast iron. When I saw the Gourmet BBQ System it seemed like the possibility of having the best of both worlds.

Both the stainless steel primary grates and this cast iron sear grate are excellent so far. While I've only used them a few times the sear grate works exactly as I had hoped - perfectly searing my meats with great grill marks, and honestly, I cook steaks on the sear grate completely. Only other meats do I first sear, then move to another area of the grill onto the stainless steel surface.

I did take a little extra step and season the cast iron sear grate in the oven for an hour before first use, and will probably continue to at least oil my meats before grilling, and perhaps add some oil to the sear grate direction (after cooking) at times to try and help fight off any moisture and maximize its longevity.

I love the idea of Weber's Gourmet BBQ System, the high-quality stainless steel main grates, this cast iron sear grate, and I hope to try a couple of the other inserts as well.

Bravo Weber - job well done (again)!

37 people found this helpful

Matt K.

It's not magic, but it's still great

Reviewed in the United States 🇺🇸 on 15 October 2018

Verified Purchase

I have this sear grate paired with a Weber Master Touch kettle grill, and I think some people will rightly tell you that it's kind of a silly thing to buy with a charcoal grill. Charcoal grills, after all, can easily get up to 700F degrees, which is plenty hot to sear meat just from the radiant temperature.

This is *mostly* for you gas grillers out there. Since gas grills have trouble getting above 500F, they can struggle to lay down a good sear before the meat overcooks, particularly if you're grilling a thick cut. By pre-heating these sear grates with your cover down, you gas grillers can get a good, consistent sear on. And for that purpose, this dense grate is, well, great. It stores a bunch of heat and transfers it quickly.

So, why did I buy this? Look, let's be honest here, this is about cosmetics. Sear marks look awesome. They're a fantastic look on a steak. And if, you do it it, you can two slightly different levels of sear going: a "crispy" sear on the grills marks combines with a all over sear from the ambient temperature. This gives your steaks a very slight flavor variation, especially if you are salting the meat before you put it on. But are these grates necessary for a good sear? If you're cooking with charcoal, they are not. (As a caveat to all the above, I will add that if you are cooking something thin, like say a butterflied chicken breast or a thin burger, these grates will allow you to put way more sear on them than ambient cooking would without overcooking--but that you should eat more steaks, anyway.)

Construction is what you expect: heavy. I've used them a few times now, and they seem durable. Clean isn't too bad since the grate spacing is wide, it's pretty easy to knock off hangers. I think these are a fun upgrade for standard charcoal grill, and they let you show off a little. Which, if I'm being honest, is definitely one of the best parts about hosting a BBQ to begin with.

40 people found this helpful

Fabio BoKKa Boccaletti

Grandissimi risultati!

Reviewed in Italy 🇮🇹 on 10 September 2022

Verified Purchase

Non so perché ma la carne - oltre che esteticamente più bella - viene meglio con questa griglia!

Translate review to English

Sergio Filoteo Herrera

Excelente accesorio para asadores Weber

Reviewed in Mexico 🇲🇽 on 3 February 2022

Verified Purchase

Genial para sellar los cortes y que queden como de restaurante, sólo hay que ser cuidadoso porque se calienta bastante y muy rápido; en alguna otra reseña leí que se les fracturó sólo al usarla una vez; sospecho que lo hicieron después de haberla lavado con agua fría e inmediatamente ponerla en la parrilla...

One person found this helpful

Translate review to English

Greg Jednaki

Must have

Reviewed in the United States 🇺🇸 on 27 September 2022

Verified Purchase

Questions? Get fast answers from reviewers

Need customer service? Click here

‹ See all details for Weber 8834 Gourmet BBQ System Sear Grate

5 star		85%
4 star		9%
3 star		3%
2 star		1%
1 star		2%

Sell on Amazon.sa Sell globally, start with Saudi Arabia	Amazon Advertising Find, attract, and engage customers	Amazon Web Services Scalable Cloud Computing Services	Goodreads Book reviews & recommendations	Audible Download Audio Books

IMDb Movies, TV & Celebrities	Alexa Actionable Analytics for the Web	Book Depository Books With Free Delivery Worldwide	Shopbop Designer Fashion Brands

Weber 8834 Gourmet BBQ System Sear Grate

›

Customer Reviews

Customer Reviews

Weber 8834 Gourmet BBQ System Sear Grate

There was a problem filtering reviews right now. Please try again later.

From United Arab Emirates

From other countries

Questions? Get fast answers from reviewers

Weber 8834 Gourmet BBQ System Sear Grate › Customer Reviews

Customer Reviews

Weber 8834 Gourmet BBQ System Sear Grate

There was a problem filtering reviews right now. Please try again later.

From United Arab Emirates

From other countries

Questions? Get fast answers from reviewers

Weber 8834 Gourmet BBQ System Sear Grate

›

Customer Reviews